Bugs as food, bugs as art

Passionate entomologist Marcel Dicke reveals the multitude of reasons to appreciate insects you’ve likely never considered—but should.

Balthasar van der Ast (1593–1637) Fruit Still Life with Shells. Wikimedia Commons

Wageningen University professor of entomology Marcel Dicke has devoted his life to bugs. Not only does he work to popularize insects in the mainstream—offering lectures and festivals on the many…